Baking purists are going to go after me for this one, but sometimes in life you need to take shortcuts. I have always been the kind of person that takes pride on making things from scratch. From designing and sewing a formal dress for a wedding (which I have sworn I will never do again), to scrapbooking (crafts),…
Tag: recipe blog
Bucatini Bolognese della Mamma
We’ve all been there! Trying to say a compliment to someone and ending up being disrespectful or insulting. This time it was my dear brother who put his foot in his mouth and told my sister in law, that the way she prepared bistec encebollado was very good but… it didn’t taste like the…
Gorgonzola-Cognac-Candied Pecan Steak Sauce
“Will you give cooking lessons anytime soon?” people often ask. I concede I enjoy the whole process of creating in the kitchen, entertaining dinner guests, talking about ingredients and sharing my passion about cooking at HOME. Offering hands-on cooking classes and/or demos is something I have given serious consideration and I definitely see myself…
Tumbet Mallorquín
Many of us who live in the Americas have a background rooted in Europe, Africa, Asia and/or the Middle East. We might even have a mix of two or more of those origins embedded in our DNA. However, I dare say we are not only defined by how we look, but we are greatly influenced by…
Asian Tuna Tacos Dorados
On August 13, 2013, Foodielady had the chance to experience, front row, a cooking demonstration by Chef Rory Dunaway, executive chef of Encanto Restaurant in Dorado Beach, a Ritz Carlton Reserve in Puerto Rico. Mrs. Marilí de la Puebla, in charge of public relations, was kind enough to invite me as one of the…
Huevos Estrellados con Patatas Fritas- Casa Lucio
This morning, my husband Emilio made his version of Huevos Estrellados con Patatas Fritas al estilo Casa Lucio, which simply translates to fried eggs over homemade french fries, a trademark dish served for lunch or dinner at Restaurante Casa Lucio in Madrid, Spain. For me, it’s a plain and straightforward dish to savor on a late Sunday…
New Year Resolutions
Yes, I admit it. I am one of millions of people that always has the same New Year Resolution at the top of my list; losing weight. Other goals include being more organized, driven and focused to juggle between work, family, friends and social responsibility. Re-taking old hobbies like crochet and scrapbooking, doing more yoga, read more,…
Chicken Satay with Spicy Peanut Sauce
I have tried this dish several times at restaurants and private parties. One thing is for sure, I always love it! Satay refers to marinated pieces of meat that are grilled or barbecued and served with a spicy peanut sauce as a side. Its origins are found in Indonesia and is also a delicacy in…
Cherry or Blueberry Topping
When it comes to ice cream, I tend to be a vanilla-flavor kind of gal. Nevertheless, I love to dress it up with fruit toppings, hot fudge, nutella, caramel or some sprinkles. During last week, we had our niece and nephew stay with us for a few days. I had fresh cherries and fresh blueberries…
Cupcakes
Cupcakes are one of my weaknesses. There are few things in life I can unashamedly say; “I simply can’t resist to having one… or two!” . For most of the other temptations in my life, I’m pretty much in control and can keep my cool. However, there are weak points in my human imperfection that, like…