Tostones de Plátano Verde (fried green plantains)

Fresh food always tastes better than previously frozen food.  That is a fact!  However, some foods freeze better than others and their flavors or texture are not affected by the process. I rely on frozen foods only if there is no other alternative or if I want to preserve something fresh from being spoiled and…

Mayo-Ketchup dipping sauce

This is a popular dipping sauce in Puerto Rico.  In other places it is called “Salsa Rosa” or Pink Sauce. You may use it to accompany “tostones” or fried green plantains, which my kids love.  Also, it is used to dip “sorullitos de maiz” or corn fritters. In some restaurants, I have seen that they…