The first time I tried these amazing strawberries, I was about 13 years old. It was at my friend Elena’s house, where Ena, her mother, would prepare them for us as a dessert. At that moment, they were going through a difficult time of mourning and loss of their father after a long debilitating illness….
Tag: receta
Mojito Caribeño
Tostones, twice fried green plantains or breadfruit (pana) patties, are a staple in caribbean cuisine and often served as a side dish, appetizer or snack. They are called “patacones” or “tachinos” in some South American countries and can be made fresh or nowadays they also come frozen. Some people season them with plain salt, garlic…
Marinara Sauce
Marinara Sauce is mainly used for pasta, but it can also be used as the basis or complement for many other dishes like lasagna, vodka sauce, fried calamari and veal parmigiana among others. Since making fresh marinara sauce is so easy, you have no excuse to make it homemade every time! Many of you might…