Balsamic Strawberries

The first time I tried these amazing strawberries, I was about 13 years old.  It was at my friend Elena’s house, where Ena, her mother, would prepare them for us as a dessert.  At that moment, they were going through a difficult time of mourning and loss of their father after a long debilitating illness….

Brown Sugar Pork Tenderloin

This is a delicious easy alternative for a week day family dinner.  You can leave the pork tenderloins seasoned the night before. The brown sugar gives the tenderloin a sweet golden finish and helps make an amazing onion cream sauce.  It is different and tastes so good!  I use fresh rosemary from my herb garden…